Spanish Tapas Cooking Class with Cuisine et Château

Start Date: October 23, 2020
Start Time: 5:30 PM
End Time: 8:30 PM
Event Price: $130.15

Hands-on Classes at our Culinary Centre: SPANISH TAPAS

Fantastic updated menu of seared scallops with balsamic reduction, goat cheese and chorizo palmiers, calamari Gallega style, Brandade with roasted tomatoes, and créme Catalane for dessert.

This class includes a recipe book, a Spanish-style diner with wine sampling or a non-alcoholic beverage, and a customized kitchen utensil to take home!

Gluten Adaptable: NO

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