A Twist on Sushi

Move over California Roll - Sushi Making Class
Start Date: August 19, 2018
Start Time: 5:30 PM
End Time: 8:30 PM

This class will teach you the fundamental techniques of making sushi, cooking and seasoning the rice, but with an array of local ingredients that will spark the artist within you & keep you rolling!

Get inspired with a pulled pork and lemongrass sushi roll with barbecue soy dip, egg salad roll with sesame seeds and cilantro, crab salad with jalapeno and of course some great sweet twist such as caramelized pineapple sushi with mango dip and more …

This class includes a recipe booklet, a sushi style dinner with wine sampling, and a customized kitchen utensil to take home!

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