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Cooking School: Eat your Bourbon

  • Chateau et Cuisine 227 10 St NW Calgary, AB, T2N Canada (map)

It's Date Night and Cuisine et Chateau are partnering to bring to you a interactive 4 course cooking event. With the expertise of Chef Thierry Meret and Chef Marnie Fudge they will guide you on this tasteful experience. The creation of these dishes will push your culinary skills and make you feel like the kitchen is your domain. 

We know that cooking is better with a few cocktails. We are bringing in our own bartender for a cocktail demonstration on how you can make traditional cocktails at home. We are featuring bourbon as the main attraction- we love brown liquor.

Our friends at Wild Turkey will blow us away with cocktails we can make at home- to impress for any stay home date!

Menu
Welcome Cocktail and Amuse Bouche
Bourbon Cocktail | Grilled apple with candied bacon & Crème fraîche


Appetizer (Demonstration with some hands-on)
Stuffed cremini mushroom cap | leek & Boursin cheese | Herb soup


Entrée (Demonstration with some hands-on)
Roasted salmon fillet | Scallop mousseline | Bourbon Vanilla Beurre Blanc


Palate Cleanser
Raspberry & Tarragon Sweet pepper


Dessert (Demonstration with some hand-on)
Crêpe flambée | Confit pear with Bourbon butter | Maple Pecan Ice cream

Wine and cocktails are included. 

Grab your tickets here

 

Cuisine et Chateau 

103, 227 – 10 Street NW
Calgary, AB T2N 1V5

Tel: 403.764.COOK (2665)

Website 

 

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